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  Friday 30 July, 2010  | White Masala Chai Looking for an specific chai blend?  

New Summer Chai Blends!
Signature Blends
   nokta Original White Masala Chai
   Best Iced!


   nokta Coconut White Masala Chai

   nokta Lemongrass White Masala Chai
   Best Iced!


Accessories
Buy with Confidence!


If you are not 100% satisfied with any of our blends, as long as you return the product to us within 30 days, we will either issue you a refund or give you store credit, whichever you prefer.

We will even refund your shipping cost!
White Masala Chai
<h2>Click to enlarge</h2>

White Masala Chai





 Product Name   Price   Select 
 White Masala Chai-1oz (29gr = $0.45 p/cup)   $5.00 
 White Masala Chai-2oz (58gr = $0.39 p/cup)   $9.00 
 White Masala Chai-4oz (115gr = $0.34 p/cup)   $16.00 
 White Masala Chai-16oz (454gr = $0.33 p/cup)   $60.00 




Product Details

Herbal Properties:

- Bai Mu Dan (white Tea): High in antioxidants*, Bai Mu Dan is picked early in the season when the buds are still fresh, young and tender. Because of this early picking, the taste white tea produces is very mild, and sweet without the sometimes astringent qualities of regular green teas.

- Cardamom: A household spice that is commonly used to support digestion without increasing Heat.* It has expectorant and diaphoretic actions.* The mucus forming properties of milk are neutralized when cardamom is added to it.*

- Cinnamon: This warming spice is traditionally used in cold formulas as an expectorant and diaphoretic (sweat inducing).* Due to its warming property, cinnamon is known to promote digestion.*

- Cloves: An energizing herb,* cloves are an effective stimulant and aromatic for the lungs and stomach.* Cloves are used extensively in Ayurvedic herbology.

- Ginger: In Ayurvedic and Chinese herbology, Ginger is known to have heating, cleansing, toning and stimulating properties.* Ginger promotes digestion, relieves abdominal discomfort, dispels chills and it is also useful for relieving respiratory complaints due to phlegm and arthritic conditions due to coldness.*

* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Brewing Video

Brewing Instructions:

1) Bring a cup of water to boil and add 1 full tea spoons of Chai.
2) Simmer for at least 2 min.
3) Add 1/4 cup (or your desired amount) of whole milk, skim milk or soy milk and bring mixture to boil without letting it rise (careful!!! it can rise quickly)
4) Add 1 table spoon of your sweetener of preference. (at home we use either maple syrup or agave syrup
Packaging & Yield P/Cup



1.- About our Packaging:



- Our 1 & 2oz blends are packed and sealed in a Stand Up Kraft Paper Pouch.

- Our 4oz blends are packed and sealed in a Stand Up Rice Paper Pouch.

- Our 1lb blends are packed and sealed in Silver Aluminum Bags

2.- How many cups do you get for each size?



We recommend using a tsp or 2.5gr per 8oz of liquid. If you follow our recommendation, then:

- 1oz = 30gr => 12 x 8oz cups

- 2oz = 58gr => 23 x 8oz cups

- 4oz = 115gr => 46 x 8oz cups

- 1lb = 454gr => 181 x 8oz cups.
Packaging & Yield P/Cup

White Masala Chai
<h2>Click to enlarge</h2>
Web Reviews

We can give you a lot of reasons to help you believe we have created the most authentic and delicious blends of masala chai, but any store owner can do that, so lets see what Tea Critics are saying about aour blends...

Note: To see a review, simply click on one!

  • The Tea Scoop reviews Yogic Chai's White Masala Chai!
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